Divertiti con noi!

Our cooking class always include the meal with wine after the lesson.

You can discover step-by-step how to make a satisfying, full Italian meal from appetizers to dessert, including the art of making pasta fresca.

Recipes vary according to the season, utilizing only the freshest ingredients available and providing you with a deeply individual Italian experience.


9.30 am ---Arrive at the Restaurant. 

A traditional Italian breakfast awaits you with homemade jams, espresso and cappuccino.

10.00 am---Hands-on Cooking Lesson with Rosaria.

 She will share with you her special techniques and traditional recipes for Cavatelli and seasonal dressing, a meat course, side dishes and dessert.

12.30 pm---Aperitivo together with a glass of good white wine.

1.15 pm---A tavola!

At the end of the lesson, we will enjoy your creations while tasting some other local wines from around the beautiful region of Molise

Contact us



San Giuliano del Sannio

Contrada Fontana Cappella 5/A